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Handbook of Nutrition and the Kidney (Lippincott Williams & Wilkins Handbook Series)


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 | #926291 in Books |  2009-07-30 | Original language:English | PDF # 1 |  7.90 x.40 x4.30l,.55 | File type: PDF | 336 pages

||6 of 6 people found the following review helpful.| Excellent Information For the Patient and Caregiver as well|By Sandra A. Neary|This book is not an "easy read" because it's really meant to be read by medical professionals, but it's chock full of extremely valuable information and explanations. When a doctor tells a CKD patient to cut back on sodium, potassium, protein, and so forth the explanation of why, what's happening,| | "This is the best handbook on nutrition and kidney diseases I've seen, clearly and concisely presenting as much data as larger books. Over successive editions, the editors have perfected their formula and have managed to make this handbook better and bet

Thoroughly revised and updated for its Sixth Edition, this handbook is a practical, easily accessible guide to nutritional management of patients with acute and chronic renal diseases. Leading international experts present state-of-the-art information on these patients' nutritional requirements and offer dietary recommendations, with menus and lists of supplements to enhance patient compliance. Numerous tables and figures enable readers to find essential informat...

You can specify the type of files you want, for your device.Handbook of Nutrition and the Kidney (Lippincott Williams & Wilkins Handbook Series)   |  From LWW.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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