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Nutritional Management of Renal Disease, Third Edition

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 | #2160743 in Books |  2012-12-31 | Original language:English | PDF # 1 |  10.90 x1.80 x8.60l,5.15 | File type: PDF | 816 pages

||2 of 2 people found the following review helpful.| Excellent Nutrition Book. One of the best that I have studied !!!|By Patricia Savino L|This is one of the best text books that I have read in the nutrition field. It reviews renal nutrition but also gives the basis for nutrition in the normal patient. Dr Kopple, has been for a long time in the nutrition renal field, and this is an excellent work.|0 of 1 people found the follow| ||"This is a useful tool for nephrologists, especially in the clinical setting. The easy readability and suggested applications will also attract medical students, internists, renal dietitians, nurse practitioners, and physician assistants…Nutrition w

This translational text offers in-depth reviews of the metabolic and nutritional disorders that are prevalent in patients with renal disease. Chapter topics address the growing epidemic of obesity and metabolic syndrome. Each chapter integrates basic and clinical approaches, from cell biology and genetics to diagnosis, patient management and treatment. Chapters in sections 4-7 include new illustrative case reports, and all chapters emphasize k...

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